金太郎

◆ Course content ◆

・Assorted sashimi (winter yellowtail, red sea bream, sweet shrimp, salmon, fatty tuna, etc.)

・2 chef's recommended dishes (diced steak, grilled eel, salt-grilled sweetfish, etc.)

・Specialty soft-shelled turtle hotpot (can be changed to beef hotpot)Plus the owner's recommended item)

・2 types of tempura

·Gyoza

・Yam steak

・Crab balls

・Salad of the day

・Finishing the pot

·dessert

*Please note that the contents may differ from those shown in the photo.

*If you tell the staff the total amount you wish to spend on drinks in advance, you can stop drinking at the specified amount.

Example: "I'd like to keep it to 6,500 yen per person for 2 hours!" Requests like this are welcome!

The average cost for drinks will be around 2,000 yen for just under two hours.

(Please note that this is an average amount and may vary slightly.

For more information, please feel free to ask our staff.)

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Offering chef's signature dishes!